How to make the cashew milk
The cashew milk is smooth and naturally sweet. It is very easy to make at home.
Cashew nuts 1 cup, 3 cups of water and a pinch of salt.
Soak the nuts overnight. Another day, remove the extra water and rinse them well. Put cashews, water and salt in a food processor. Process it for one minute. It is ready and store in a refrigerator.
This milk can be used in smoothies and tea. Also used in ice tea. You can use it in your recipes to give variations.know fenny and cake in next slide